披萨艺术
我和朋友有幸相聚在”Made in Sud”餐厅。
首先映入眼帘的是窗明几净餐厅中,有艺术化的吧台,还有那设计精致的披萨烤炉。整个餐厅充满了现代化的艺术气氛。
品种多样的披萨,不但味道独特,就连披萨的造型,也都体现出精致的花样化。现吃现烤的披萨,材质新鲜,柔软可口,色彩缤纷,香味浓郁。再配一杯由吧台精心调制的冰饮料,顿时让人的身心放松,感到了生活的美好!
主厨和他的同事们,用他们的细致和热情服务,让客人感觉到了温馨与真诚,精致的食物和他们的高端服务,让我记忆深刻。
Davide Fiore是披萨制作者,Salvo Concialdi是厨师。
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